Sourdough Sea Salt & Flax Crackers
These Sourdough Sea Salt & Flax Crackers from Unbothered Foods are made with a traditional sourdough starter that breaks down gluten and adds gut-friendly probiotics. Their 24-hour fermentation process makes them easy to digest and creates a tangy, savory flavor you’ll love.
How to Enjoy:
- Top with brie, fig jam, and thyme for an elegant appetizer that'll impress
- Add to your cheese boards for grazing
- Try sprinkling on top of salads in lieu of croutons for a flavorful crunch
- Simply snack on them straight out of the bag.
Product Size: 120 g.
Serving Size: 30 g.
Ingredients: Unbleached Hard Red Wheat Flour, Malted Barley Flour, 100% Red Hard Wheat Flour, Sourdough Culture (Flour, Water), Extra Virgin Olive Oil, Sea Salt, Ground Flax Seed
Allergens: Contains: Wheat
Shelf Life: Store in a cool, dry place for up to 4 months
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Sourdough Sea Salt & Flax Crackers
These Sourdough Sea Salt & Flax Crackers from Unbothered Foods are made with a traditional sourdough starter that breaks down gluten and adds gut-friendly probiotics. Their 24-hour fermentation process makes them easy to digest and creates a tangy, savory flavor you’ll love.
How to Enjoy:
- Top with brie, fig jam, and thyme for an elegant appetizer that'll impress
- Add to your cheese boards for grazing
- Try sprinkling on top of salads in lieu of croutons for a flavorful crunch
- Simply snack on them straight out of the bag.
Product Size: 120 g.
Serving Size: 30 g.
Ingredients: Unbleached Hard Red Wheat Flour, Malted Barley Flour, 100% Red Hard Wheat Flour, Sourdough Culture (Flour, Water), Extra Virgin Olive Oil, Sea Salt, Ground Flax Seed
Allergens: Contains: Wheat
Shelf Life: Store in a cool, dry place for up to 4 months
Product Information
Product Information
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Shipping & Returns
Description
These Sourdough Sea Salt & Flax Crackers from Unbothered Foods are made with a traditional sourdough starter that breaks down gluten and adds gut-friendly probiotics. Their 24-hour fermentation process makes them easy to digest and creates a tangy, savory flavor you’ll love.
How to Enjoy:
- Top with brie, fig jam, and thyme for an elegant appetizer that'll impress
- Add to your cheese boards for grazing
- Try sprinkling on top of salads in lieu of croutons for a flavorful crunch
- Simply snack on them straight out of the bag.
Product Size: 120 g.
Serving Size: 30 g.
Ingredients: Unbleached Hard Red Wheat Flour, Malted Barley Flour, 100% Red Hard Wheat Flour, Sourdough Culture (Flour, Water), Extra Virgin Olive Oil, Sea Salt, Ground Flax Seed
Allergens: Contains: Wheat
Shelf Life: Store in a cool, dry place for up to 4 months
